Oxalates – The Hidden Cause of Pain

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About Maria from True Foods Nutrition

Maria is a fully qualified Clinical Nutritionist who runs a busy clinic in Sydney. Maria uses a functional medicine approach to find the real causes of illness. She is a firm believer in the principle of ‘food as medicine’ and focuses on diet, nutrients and lifestyle when addressing the conditions of her patients. Contact Maria for a free 15 min phone ‘strategy session’ today: 0466 802 058.

Comments (05)

  1. I had the OAT’s test done recently and it showed no problem with oxalates. I don’t believe it was accurate. I have many symptoms (fibromyalgia) that say otherwise. Especially because I can tell the difference on a low oxalate diet. My question is I was given herbal tinctures for adrenal and thyroid support. my aches and pains have returned and I am thinking the herbs in the supplements are high oxalate. Can you give me any advice on what I can take instead? And are you aware that this test can be inaccurate? Thank you!

  2. I would like to know if organic carob powder is low enough in oxalates to safely consume?
    Thank you so much!

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